But today is about biscuits! Like K, I decided to go for a classic. Choc chip! I used Stephanie Alexander's recipe from The Cook's Companion. See?
The recipe is right there for you to see. But the run down is, you chop up some chocolate.
Mix it in with chopped nuts and flour, salt and bicarb. I used all the nuts I had on hand - almonds, walnuts, hazelnuts! Yeah boyeeee!
Log it and chill it.
And bake it. Twelve minutes later you've got these bad boys!
Now I know you guys have eyes and brains so I'm pretty sure you can imagine how delicious these are without me having to tell you. But I tell you anyway. These are delicious!
My nana used to make chop chip biscuits and these smell just like them. The butter! The nuts! The choc! And though they are not exactly the same I could not care less, cause these are some beautiful babies, right here.