Miss Soft Crab
Just some stuff we ate and saw and thought about
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Showing posts with label
thanks Primadonna
.
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Showing posts with label
thanks Primadonna
.
Show all posts
Thursday, February 19, 2015
Hot buns (AM)
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I think about hot buns a lot. Cinnamon buns, chocolate buns, straight out of the oven, all warm and sticky and delicious. But I don't ...
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